Confession time
Opening my suitcase revealed a nice little "pie" of knitting yarn, because Switzerland is a great place to find sock yarn - nothing out of the ordinary but simple, good quality wool at good prices.
I was also pleased to find some silly coloured cotton for a couple of dishcloths, all in the Coop in Basel Marktplatz.
They all fitted nicely into this fun "soft" cake mould - spotted in a really comprehensive kitchen shop just off the Marktplatz and perfect for making a cake in portions to suit all-comers!
Then of course, there was the airport shopping. I don't think we could possibly leave Zürich without leaving a few CHF in Sprüngli in return for a Zuger Kirschtorte and some Luxemburgerli! Putting a carrier bag like this through the X-ray machine always raises a smile from the security people, who often threaten to make it disappear before it comes through the other end of the machine.
Yes, Swiss Airport Security people even have a sense of humour!
On the menu tonight with a couple of friends will be Zürcher Geschnetzeltes with Rösti, followed by Kirschtorte and maybe a Luxemburgerli or two. The Baseler Läckerli will keep for tomorrow!
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